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PLANT BASED! Vanilla-Latte Chia BEAUTY BREAKFAST (w/Adaptogens)

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Prep Time 15 minutes
Refrigerating time 4 minutes
Course Breakfast, Snack, Sweets
Cuisine Plant-Based
Servings 1

Ingredients
  

  • ½ cup fresh brewed coffee
  • ¾ cup vanilla almond milk, unsweetened
  • 1 tsp vanilla extract
  • 2-3 tbsp maple syrup (to taste)
  • 1 tsp Lucuma powder (for skin & energy balance) Optional
  • ⅓ cup  chia seeds

Instructions
 

  • In a medium mixing bowl, whisk together Coffee, Almond Milk, Vanilla, Maple Syrup and Lucuma, if using.
  • Pour in Chia Seeds and give it a good whisk.
  • Place in fridge overnight – or at least 4-hours.
  • BE SURE and go back to the fridge after the first 20-minutes and give the mixture another good stir. Chia seeds coagulate really quickly, so you’ll want to stir a few times in the beginning.
  • SERVE: Scoop into a bowl and enjoy. OR Make it into a healthy treat by adding a little non-dairy whipped cream
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